101 Short Breaks

Cookery course in Spain

Our verdict

A cookery course is a great way to immerse yourself into the culture of a destination. Not only will you have fun learning new techniques in the kitchen, you’ll visit markets, meet local people and fellow foodies. For a taste of the 'real Spain', head to the majestic hills of Andalucia. Yum!

Recommended venue: Annie B’s Spanish Kitchen

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Annie B’s Spanish Kitchen says

If you want to learn first hand about delicious Mediterranean cuisine, enjoy discovering regional wines, relish good company and like to laugh a lot, then we’re on the same wave-length.

Come and indulge in a modern Mediterranean cooking course at Annie B’s Spanish Kitchen in Andalucía’s historic town of Vejer – whether for a short break or a full week.

It’s an opportunity to get away from it all, indulge in everything that’s lip-lickingly good and, at the same time, enjoy this enchanting region of southern Spain.

Under Annie’s enthusiastic and fun guidance, guests immerse themselves in cooking, enjoy eating the fruits of their labour, maybe take a guided visit to the bustling fish market in Cadiz and, of course, indulge in some wine and sherry tasting. Whatever the time of year, this will be a stimulating and relaxing break with plenty of sunshine as well as fabulous food experiences, trips to the beach, glorious scenery and good company.

Accommodation options, from simple comfort to characterful splendour, are just a short stroll away from Annie’s lovely kitchen, Casa Alegre, and we’ve negotiated special rates for our guests.

A trip to Annie B’s Spanish Kitchen is a wonderful way to celebrate a birthday, anniversary, hen weekend, a bit of mother-and-daughter time or even some corporate bonding over the chopping boards.

Click here for prices and more information about 4-day or 7-day courses at Annie B’s Spanish Kitchen.

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